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Sundry Foods is an integrated food services company operating out of Port Harcourt, Nigeria. Due to rapid expansion in Port Harcourt and Abuja, Sundry Foods requires for immediate employment of the following:
Job Title: National Cook
Location: Port Harcourt
Requirements:
• A minimum qualification of Diploma/OND in catering Management. However, candidates with SSCE who are good and experienced in commercial cooking, and show maturity could be considered.
• At least three (3) years experience in cooking variety of national/Nigerian dishes
• Possess good understanding of high level commercial catering operations and specifically a high degree of knowledge of food hygiene, food handling, food presentation concepts and knowledge of popular catering products.
• Good communication skills and ability to work successfully in a team and make initiatives.
• Catering and housekeeping experience in onshore and offshore facilities.
• Candidates with Valid certifications in HUET/BOSIET will have an added advantage.
Method of Application:
Interested and qualified candidate should forward his/her CV to hr@sundryfood.com.
Or submit handwritten application with a CV to:
Recruitment Manager
Sundry Foods Limited
1, Agip Road, Rumueme
Port Harcourt
Rivers State
Deadline: 2nd June, 2011.