Job Title: Catering Supervisor
Location: Lagos, Nigeria
Employer: Atlantic Hall Schools
Qualifications, Experience, Skills & Competencies:
• Relevant qualification in Hospitality Management or related discipline
• Minimum of five (5) years relevant Catering Management experience in a reputable organization
• Knowledge of leading practices in Kitchen Health and Safety and quality Assurance management
• Good communication, problem solving, crisis management and supervisory skills
• Ability to motivate and maintain exceptionally high customer service
• High sense of commitment, responsibility and accountability
• High integrity and ethical standards
Deadline: 5th February, 2014
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