Courdeau Catering Nig Ltd, one of the leading companies providing industrial catering services for a wide range of companies especially in the oil and gas sector is always looking for qualified individuals to fill the following position(s) when necessary:
1. Continental Cook / National Cook
Requirements: Diploma Hotel/Catering or its equivalent with 5 years in the industry with ability to speak English fluently
2. Baker/ Pastry Cook / Salad Cook
Requirements: Diploma Hotel/Catering or its equivalent with Over 5 years in the industry equivalent)
3. Asst. Cook
Requirements: Catering & hospitality Certificate or O Level (Credits plus 4 years in the Industry)
Method of Application:
Candidates that are qualified should send their CV and credentials as a word document to recruitment@courdeaucatering.com.