A new catering/restaurant business in the heart of Lagos requires the following staff for its expansion programme:
Job Title: General Manager (Expatriate)
Qualification: B.Sc.
Responsibilities:
• Taking responsibility for the business performance of the restaurant.
• Analyzing and planning restaurant sales levels and profitability.
• Organizing marketing activities, such as promotional events.
• Vast in food production, with 5 years cognate experience.
Salaries: Very attractive.
How to Apply:
Interested applicants should forward their resumes to info@bluelodgecatering.com.