I am not Calaber, but I love their dishes. My favourite when eating out is pounded yam and afang. Hmmm... Yummy!
I love making edikaikong at home.
How about you guys? And can anyone teach me how to make afang soup?
its always delicious.
Always sweet.I'm having one now.
Forever delicious.Dem dey try for there.
I can't o.
I'm looking for a teacher myself