Author Topic: Sous Chef Job at Best Western Hotels & Resorts  (Read 5966 times)

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Sous Chef Job at Best Western Hotels & Resorts
« on: Oct 18, 2016, 07:31 PM »
Job Title: Sous Chef

Company: Best Western Hotels & Resorts

Job Type: Full Time

Qualification: SSCE OND

Experience: 4 years

Location: Oyo, Nigeria

Job Field: Catering / Confectionery Hospitality /

Hotel / Restaurant

.

Best Western Hotels & Resorts is opening its 1st

Mid-Upscale 4 Star “Plus” brand Hotel with clear

objectives in setting the highest possible standards of

service and customer care in Ibadan, Oyo State.

.

The staff vacancy is to be filled with highly qualified

candidates immediately. Experienced and qualified

candidates who strive for career progression and

want to be part of a young, enthusiastic and

dedicated team are invited to send in their

applications for the position on-line as specified

above.

.

Job Code: BWPBO-SCF

Location: Ibadan

.

Qualifications: – Bachelor’s degree/ HND in Catering & Hotel

Management with Technical / Professional

qualification is an advantage with 4 years’ work

experience in similar role. – Microsoft Office and Hotel Property Management

Software knowledge is required.

.

Other Requirements: – Fluency in English language, ability to communicate

in clear and concise terms, smart dress sense and

demeanour.

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Sous Chef Job at Best Western Hotels & Resorts
« on: Oct 18, 2016, 07:31 PM »