Faculty of Agriculture and Life Sciences Job Vacancies at Federal University Wukari

[Jobrib]

The Federal University Wukari, Taraba State invites applications from suitably qualified candidates to fill vacancies in the following Departments/Units of the University for teaching staff.

Faculty: Faculty of Agriculture and Life Sciences

ACADEMIC DEPARTMENTS

Area of Specialization: :

•   Food Chemistry

•   Nutrition & Dietetics

•   Food Microbiology

•   Human Nutrition

•   Technologist

Rank:

•   Professor, Reader/Associate Professor, Senior Lecturer, Lecturer I, Lecturer II, Assistant Lecturer, Graduate Assistant & Instructor.

Requirements:

•   Ph.D., MS., B.Sc & HND in the relevant fields plus the requisite academic publications & cognate experience.

Department of Hospitality Management & Tourism

Area of Specialization:

•   Tourism Management

•   Hospitality Management

•   Catering

Rank:

•   Associate Professor, Senior Lecturer, Lecturer I, Lecturer II, & Assistant Lecturer.

Requirements:

•   Ph.D. & M.Sc. in the relevant fields plus the requisite academic publications & cognate experience.

Department of Agric Economics & Extension

Area of Specialization:

•   Agricultural Economics (Environmental/Resources Economics)

•   Agricultural Cooperatives

•   Agricultural Extension/ Communication

•   Agricultural Marketing & Agro Business

Rank:

•   Professor, Associate Professor, Senior Lecturer, Lecturer I, Lecturer II & Audio-Visual Graphic Artist/Photography-graduates who possess the skill.

Requirements:

•   Ph.D. A MS. in the relevant fields plus the requisite academic publications & cognate experience.

Department of Food Science & Technology

Area of Specialization:

•   Food Biotechnology

•   Quality Control

•   Food Microbiology

•   Nutrient Bio-availability

•   Food Toxicology

•   Food Engineer

•   Lab Attendant

•   Food Technologist

•   Assistant Senior Technologist

•   Higher Technologist 1&2

•   Assistant Chef

Rank:

•   Professor, Associate Professor, Senior Lecturer, Lecturer I, Lecturer II & Graduate Assistant

Requirements:

•   Ph.D., M.Sc & B.S. in relevant fields plus the requisite academic publications & cognate experience. Food Engineer, B.Sc Food Technology.

•   For Cab Attendant/Technologist/ Assistant Chief- HND/OND/SSCE in relevant Areas.

Department of Soil Science & Land Resources Management

Area of Specialization:

•   Soil Physics

•   Soil Chemistry

•   Soil Microbiology

•   Agric Climatology

•   Agricultural Engineer (Farm Power)

•   Agricultural Engineer (Soil & Water)

•   Soil and Water

•   Lab. Attendant

•   Technologists

Rank:

•   Associate Professor, Senior Lecturer, Lecturer I, Lecturer II, Assistant Lecturer & Graduate Assistant

Requirements:

•   Ph.D., M.Sc, & B.Sc. in the relevant fields plus the requisite academic publications & cognate experiences.

•   For Laboratory Attendant/ Technologists -HND/OND/ SSCE in relevant Areas.

Department Crop Production & Protection

Area of Specialization:

•   Plant Breeder & Genetics

•   Biotechnology

•   Entomology

•   Agronomy (Farming System)

•   Crop Production & Protection Entomology

•   General Agric-Technical Staff

•   Fans Manager

Rank:

•   Associate Professor, Senior Lecturer, Lecturer I, Lecturer II, Assistant Lecturer& Graduate Assistant

Requirements:

•   Ph.D., M. Sc & B. Sc in the relevant fields plus the requisite academic publications & cognate experience.

•   Fans Manager: HND Agric Preferably Agronomy/Animal Production.

Department of Forestry & Wild Life Management

Area of Specialization:

•   Wild Life Management

•   Biometrics Agro Forestry

•   Technologist Forest Management

•   Forest Biology

•   Forest Ecology

•   Silviculture

Rank:

•   Professor, Senior Lecturer, Lecturer I, Lecturer II & Assistant Lecturer.

Requirements:

•   Ph.D. & M.Sc in the relevant fields plus the requisite academic publications & cognate experience.

Department of Fisheries & Aquaculture

Area of Specialization:

•   Fisheries

•   Aquaculture

•   Post Harvest

•   Gear Technology

•   Nutrition/ Biotechnology

•   Fishing Extension

•   Hydro Biology

•   Inland Fisheries

Rank:

•   Professor, Associate Professor, Senior Lecturer, Lecturer I, Lecturer & Assistant Lecturer.

Requirements:

•   Ph.D. & M.Sc. in the relevant fields plus the requisite academic publications & cognate experience.

Department of Animal Production & Health

Area of Specialization:

•   Range Management

•   Animal Physiology

•   Animal Producer

•   Fans Officers

•   Animal Breeding

•   Live Stock Attendant

Rank:

•   Professor, Reader/Associate Professor, Senior Lecturer, Lecturer I, Lecturer II, Assistant Lecturer & Graduate Assistant.

Requirements:

•   Ph.D., M.Sc, B.Sc & HND in tire relevant fields plus the requisite academic publications & cognate experience.

Details of Qualifications;

(a) Professor (CONUASS 7)

Candidates should possess a Ph.D. degree from a recognized University with at least ten (10) years teaching, research and administrative experience in a ternary institution. Candidates must possess demonstrable competence to provide academic leadership. Candidates must also be specialist in core areas of departmental fields of study with evidence of scholarly publications in both local and international reputable learned journals, and membership of relevant professional bodies where required.

(b) Reader/Associate Professor (CONUASSA)

Qualifications are as stated for professor but with at least eight (8) years teaching, research and administrative experience in a tertiary institution. Candidates must have evidence of scholarly publications it both local and international reputable learned journals, and membership of relevant professional bodies where required.