Blue Lodge Catering Nigeria Job Vacancy for General Manager

[naos]

A new catering/restaurant business in the heart of Lagos requires the following staff for its expansion programme:

Job Title: General Manager (Expatriate)

Qualification: B.Sc.

Responsibilities:
•   Taking responsibility for the business performance of the restaurant.
•   Analyzing and planning restaurant sales levels and profitability.
•   Organizing marketing activities, such as promotional events.
•   Vast in food production, with 5 years cognate experience.

Salaries: Very attractive.

How to Apply:
Interested applicants should forward their resumes to info@bluelodgecatering.com.