Blue Lodge Catering Nigeria Job Vacancy for Executive Chefs

[naos]

A new catering/restaurant business in the heart of Lagos requires the following staff for its expansion programme:

Job Title: Executive Chefs (Expatriate)

Qualification: HND.

Responsibilities:
•   Must be able to prepare Lebanese, Denmark and Norway Cousines, with 2-3 years relevant experience.

Salaries: Very attractive.

How to Apply:
Interested applicants should forward their resumes to info@bluelodgecatering.com.