Galaxy
Macau
today
officially
opened
gaga.
(From
left)
The
ceremony
was
officiated
by
Mr.
Theo
Tang,
Senior
Branding
Marketing
Director
of
gaga;
Mr.
Jason
Nandwani,
Assistant
Senior
Vice
President
of
Food
and
Beverage,
Galaxy
Entertainment
Group;
Ms.
Nancy
Yin,
co-partner
of
gaga;
Ms.
Camellia
Feng,
Chief
Executive
Officer
of
gaga;
Mr.
Kevin
Kelley,
Chief
Operating
Officer
—
Macau
of
Galaxy
Entertainment
Group;
Mr.
Steven
Tan,
Senior
Vice
President
of
Food
and
Beverage,
Galaxy
Entertainment
Group;
Mr.
Andy
Zhou,
Vice
President
of
Front
of
House
Operations
of
gaga;
Mr.
Kim
Leung,
Assistant
Vice
President
of
Food
and
Beverage,
Galaxy
Entertainment
Group.
True
to
form,
gaga
enlisted
emerging
Mainland
artists
to
create
site-specific
works
for
the
Macau
branch
that
blur
the
boundaries
between
gallery
and
gastropub
–
in
a
signature
move
for
gaga,
which
treats
its
locations
as
a
hub
for
artistic
expression.
“We’re not just serving food, we’re curating moments,” says Mr. Kevin Kelley, Chief Operating Officer, Macau at Galaxy Entertainment Group. “Amid our constellation of 120 culinary destinations at Galaxy Macau, gaga arrives as something altogether unique and considered. This is restorative dining. Curated cuisine. A space where Art, Nature, and Wellness converge on your plate with the elegance of a brushstroke. In a world that moves at breakneck speed, we offer our valued guests the radical act of slowing down, savoring, and reconnecting with what truly sustains us.”
Mr.
Kevin
Kelley,
Chief
Operating
Officer
—
Macau
of
Galaxy
Entertainment
Group
delivered
a
heartfelt
welcome
speech
at
the
ceremony.
Since
opening
in
2010,
gaga
has
become
the
go-to
for
the
brand’s
dedicated
devotees:
gaga
“lifestylers”.
At
Galaxy,
the
space
embodies
what
gaga
calls
its
“Macau
vacation”
philosophy
–
a
wellness-forward
ethos
that
nourishes
mindful
respites
from
urban
velocity.
The
Macau
iteration
also
promises
the
‘all-day
chill’
experience
that
has
made
the
brand
indispensable
to
urbanites
seeking
what
gaga
founder,
Ms.
Camellia
Feng,
calls
“beautiful
pauses”.
Set within breezy alfresco surrounds, the newly opened gaga café at Galaxy Macau is enhanced by the brand’s laidback blend of art, nature, and wellness. The opening ceremony took inspiration from this concept, inviting up-and-coming artists from the Chinese Mainland to a signature ‘gaga Table’ for sharing sessions and to introduce their artworks – as displayed at gaga Macau, while tapping into gaga’s ‘art-meets-lifestyle’ café culture.
Floral
artist
Ceng
Xi
delivered
an
introduction
to
the
concept
behind
the
table-top
floral
sets.
The
ceremony
was
officiated
by
Mr.
Kevin
Kelley,
Chief
Operating
Officer
—
Macau
of
Galaxy
Entertainment
Group;
Mr.
Steven
Tan,
Senior
Vice
President
of
Food
and
Beverage,
Galaxy
Entertainment
Group;
Mr.
Jason
Nandwani,
Assistant
Senior
Vice
President
of
Food
and
Beverage,
Galaxy
Entertainment
Group;
Mr.
Kim
Leung,
Assistant
Vice
President
of
Food
and
Beverage,
Galaxy
Entertainment
Group;
and
Ms.
Camellia
Feng,
Chief
Executive
Officer
of
gaga;
Ms.
Nancy
Yin,
co-partner
of
gaga;
Mr.
Andy
Zhou,
Vice
President
of
Front
of
House
Operations
of
gaga;
Mr.
Andy
Zhu,
Vice
President
of
Kitchen
Operations
of
gaga,
and
Mr.
Theo
Tang,
Senior
Branding
Marketing
Director
of
gaga.
Founded in Shenzhen in 2010, gaga has become a much-loved sanctuary for soulful diners, curious connoisseurs, and urbanites seeking a pause from the bustle of city life. Celebrating food as a medium for connection, relaxation, and joy, gaga is also known for embracing the beauty of nature by crafting distinctive spaces that blur the lines between the urban landscape and the outdoors.
At
gaga
at
Galaxy
Macau,
diners
can
look
forward
to
Macau-exclusive
specials
and
collectible
merchandise.
The
brand’s
founding
ethos
of
“All-Day
Chill”
is
reflected
in
its
menu,
which
pays
tribute
to
life’s
simple
pleasures
and
the
notion
of
enriching
lives
through
food,
social
bonding,
and
mindful
living.
gaga’s
signature
dishes
embody
its
spirit,
alongside
exclusive
dishes
and
specially
designed
merchandise
–
available
only
in
Macau.
The
menu
at
gaga
also
features
food
and
drinks
that
combine
tradition
with
innovation,
such
as
the
Tea
Sangria,
a
refreshing
blend
of
tea
and
fresh
fruit
that
offers
a
novel
perspective
on
a
timeless
beverage.
At
gaga
at
Galaxy
Macau,
diners
can
also
look
forward
to
enjoying
‘Macau-exclusive’
specials
such
as
Shrimp
Paste
Seafood
Pasta,
and
Serradura
Cake.
while
highlights
include
The
Full
Gaga
Brunch,
Half
Lobster
Benedict,
Gaga
Fruit
Tea,
Charred
250
Days
Grain
Fed
Black
Angus
Ribeye,
Wagyu
Beef
Sliders
and
the
Gaga
Super
Salad.
Following Gaga at Galaxy Macau’s grand opening, Galaxy Promenade will unveil a series of spectacular shopping privileges and social media-worthy activities this August — featuring beauty & wellness experience and an exciting fitness pop-up. Guests can also enjoy exclusive privileges at designated athleisure brands and restaurants including gaga, indulging in a one-stop wellness lifestyle experience.
Hashtag: #GalaxyMacau
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