The
first
event
which
is
the
“Korea
Gyeong
Book
Roadshow”
was
conducted
on
the
25th
until
28th
at
a
popular
shopping
mall,
MYTOWN.
This
public
roadshow
allows
the
visitors
to
experience
the
wide
array
of
Gyeong
Book
products
from
fresh
agricultural
products
to
Korean
cooking
essential
ingredients.
The
roadshow
featured
fresh
agricultural
products
such
as
shine
muscat,
apples
and
cabbage.
A
side
from
that
there
were
also
other
products
such
as
the
rice
cake,
variety
of
sauces,
soju,
ginseng
and
dried
sweet
persimmons.
Concurrently “Korea Gyeong Buk B2B Matching Event” was held on the November 27th at Pullman Hotel, Kuala Lumpur. This matching event provides a good platform for the Korean companies to present their products specialties and engage with major players in Malaysia market. It also allows both Malaysia and Korean companies to create valuable connection and explore business opportunities together. A total of 64 meetings were conducted between the 20 Korean companies and 10 major players from Malaysia. Of these, 5 Memorandums of Understanding (MOU) were signed on site signalling a promising future debut of this product in Malaysia.
At the event, aT (Korea Agro-Fisheries and Food Trade Corporation) Kuala Lumpur Managing Director Chang Chung-ho attended and provided various export support consulting services that could be helpful in pioneering the Malaysian market.
Choi Yoon-Chae, CEo of Gyeongbuk Maeil Newspaper, said “Through effective export consultations and various promotional activities, we were able to give Gyeongbuk’s excellent agricultural products the green light to establish a bridgehead for pioneering the Malaysian market”.
Hashtag: #KoreaGyeongBukPremiumFoodPromotion2024
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